“What I love about my field segments are the great people you meet. This segment was so much fun! I was introduced to Mandy Oser – owner of Ardesia a fabulous wine bar in the theater district. She was so helpful in letting us use her wine bar as a backdrop that...
“The taping of pizza and wine for NBC Live went great- but even though filmed, it needs to be edited and then an air date. The segment went live in January with great feedback. What always is the icing on the cake is when your segments get more exposure. Sitting...
“Another fun day filming. What is always so fun, are the multiple ways broadcast media works. This was a field segment, which means these are taped then edited and released on another date. Not always when you pitch an idea does it happen in seconds. This was a...
“Not many people get to see what studios are like – When you watch TV shows or the news you have a perception that studios are grand and there is so much going on….. When I first started getting involved with TV segments, I myself thought I be overwhelmed when I...
“This is the first entry of many that will talk about the world of Food, Wine and Spirits. What better way to share with each other than to discuss what people love, what engages conversation- Great food, and drinks to share. Working in the Food, Wine and Sprit...
